These vintage sardines are caught off the coast of Brittany.
They can be enjoyed on toasted bread with butter.
They improve with age and time, like a fine wine.
Package delivered "fresh" within 24h/48h
Sardines in vintage organic olive oil
Ingredients: Sardines 78%, organic extra virgin olive oil*, salt. 21% of the agricultural products are organically grown, FR-BIO-10.
Allergen: Fish
Average nutritional value per 100g drained: Energy 219kcal/912kJ, Fat 15g, including saturated 3.6g, Carbohydrates 0g, including sugars 0g, Protein 21g, Salt 0.90g.
Fishing zone: Caught off the coast of Brittany by the WAR RAOG IV, in the landing port of Concarneau.
Drained net weight: 85g.
Shelf life/ Best before date guaranteed on delivery: At least 12 months before opening
Storage: At room temperature, in a cool and dry place. After opening, store between 0° and 4°C in an airtight tin and consume within 48 hours. Your sardines will improve with time: We recommend turning the tin over at least every 6 months to distribute the oil evenly.
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